Start with Sara Lee Frozen Bakery products to easily create elevated, on-trend desserts and savory menu items. All it takes is a few back-of-house ingredients and simple steps to add signature offerings to your foodservice menu. Use our library of culinary tools to transform pies, cheesecakes, brownies and more into enticing creations that require minimal prep.

RECIPES | CUTTING & SERVING GUIDES | OPERATOR GUIDES | PIE & CHEESECAKE PREP TIPS | SOCIAL MEDIA TIPS

Cutting & Serving Guides

This easy recipe turns Chef Pierre® Apple Hi-Pie® into an on-trend shake for foodservice establishments.

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Chef Pierre® Pie Cutting Guide

Chef Pierre® Pie Cutting Guide

Pie Preparation & Baking Tips

Fruit Pie Cutting Guide

Cream, Silk & Meringue Pie Cutting Guide

Chef-Inspired Apple Pie Variations Tutorial

Chocolate Bourbon Pecan Pie with Citrus Honey Sriracha Sauce Recipe

Chef Pierre® Pre-Sliced Pie Benefits

Blackberry Pie with Brandy-Mint Blackberry Cream Recipe

Tuxedo Cheesecake Recipe

Caramel Brownie Sundae Recipe

Tropical Breeze Cheesecake Cone Recipe

Mini Baklava Cheesecake Bites Recipe

Funky Monkey Cheesecake Bites Recipe

Spicy Dark Chocolate Cheesecake Pops Recipe

Operator Guides & Merchandising Tools

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Operator Guides

Access our interactive Operator Guides filled with easy tips, recipes, product information, consumer insights and more to help you drive profits across your menu.

Merchandising Tool Media Packs
Merchandising Tool Media Packs

Use our pre-designed Media Packs with customizable merchandising tools to entice dessert and bakery sales in your foodservice operation.

Farmstand Operator Guide
Farmstand Operator Guide

Consult this guide for tips on growing a profitable farmstand bakery program.

OPERATOR GUIDE MEDIA PACK
Tasteful Traditions Pie Program Operator Guide
Tasteful Traditions Pie Program Operator Guide

Follow our field-proven guide to start your very own profitable pie program!

OPERATOR GUIDE MEDIA PACK
Wake Up Breakfast Operator Guide
Wake Up Breakfast Operator Guide

Use this guide to create successful breakfast, brunch and lunch LTOs.

OPERATOR GUIDE MUFFIN MEDIA PACK CROISSANT MEDIA PACK
Three-For-All Operator Guide
Three-For-All Operator Guide

Draw in snackers and dessert seekers with Bistro Collection® Gourmet desserts.

OPERATOR GUIDE MEDIA PACK
Cornbread Bounty Operator Guide
Cornbread Bounty Operator Guide

See how Chef Pierre® Cornbread adds versatility across your menu.

OPERATOR GUIDE MEDIA PACK
Everything Apple Operator Guide
Everything Apple Operator Guide

An easy guide to menuing the very best apple-based bakery and desserts.

OPERATOR GUIDE MEDIA PACK
Everything Blueberry Operator Guide
Everything Blueberry Operator Guide

Add appeal to your menu with blueberry bakery and desserts.

OPERATOR GUIDE MEDIA PACK
Drinkable Delights Operator Guide
Drinkable Delights Operator Guide

Turn pies into craveable shakes for non-commercial businesses.

OPERATOR GUIDE MEDIA PACK
Alcohol-Infused Desserts Operator Guide
Alcohol-Infused Desserts Operator Guide

Learn how boozy pies will create LTO appeal on your foodservice menu.

OPERATOR GUIDE MEDIA PACK
Sweets with Heat Operator Guide
Sweets with Heat Operator Guide

Spice up your LTO dessert menu with simple pie upgrades.

OPERATOR GUIDE MEDIA PACK

More Tools & Tips

Download these resources for more help planning a craveworthy dessert and bakery menu with anytime appeal.