Sara Lee^® French Cream Cheesecake 8"x15" Choc 4ct/73oz

MILK, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, CREAM, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), NEUFCHÂTEL CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), COCOA, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, MILK PROTEIN CONCENTRATE, NONFAT MILK, COCOA PROCESSED WITH ALKALI, SALT, GELATIN, MALTODEXTRIN, MOLASSES, CHOCOLATE LIQUOR, CHEESE CULTURES, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, LACTOSE, CAROB BEAN GUM, ESTERS OF FATTY ACIDS, CITRIC ACID, SOY LECITHIN, GUAR GUM, LACTIC ACID, BROWN SUGAR, SODIUM BICARBONATE, RED 40, BLUE 1, YELLOW 6, SODIUM BENZOATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, APOCAROTENAL, DEXTROSE, CARRAGEENAN, CELLULOSE, POLYSORBATE 80, TBHQ (PRESERVATIVE).