Premium New York style traditional cheesecake on a graham crust.
Outer Case | |
GTIN | 10032100080788 |
Net Weight | 17.75 |
Gross Weight | 20.5792 |
Dimensions | 11.313"x5.5"x21.563" |
Case Cube | 0.78 |
Cases/Pallet | 78 |
Pallet Cases/Layer | 6 |
Pallet Layers | 13 |
Pallet Height | 77.06 |
Inner Package | |
UPC | 032100080781 |
Dimensions | 10.6"x10.95"x2.45" |
Shelf Life | |
Frozen Shelf Life (In Days) | 365 |
Refrigerated Shelf Life (In Days) | 2 |
Thawed Shelf Life (In Days) | N/A |
Kosher | KVH-D |
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, EGG, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED SOUR CREAM (CULTURED MILK AND CREAM, NONFAT MILK, MODIFIED CORN STARCH, CAROB BEAN GUM, CARRAGEENAN, XANTHAN GUM, POTASSIUM CHLORIDE, VITAMIN A PALMITATE), VEGETABLE OIL (PALM, SOYBEAN), CONTAINS 2% OR LESS: GRAHAM FLOUR, BROWN SUGAR, SALT, MOLASSES, HONEY, CORN SYRUP, SKIM MILK, CINNAMON, SODIUM BICARBONATE, MILLED CORN, MODIFIED CORN STARCH, WHEAT STARCH, DEXTROSE, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, SOY LECITHIN, NATURAL FLAVOR, REDUCED IRON,NIACINAMIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE , CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID.
Amount/serving % Daily Value* | |
---|---|
Total Fat 24g | 31% |
Saturated Fat 14g | 70% |
Trans Fat 1g | |
Cholesterol 130mg | 43% |
Sodium 530mg | 23% |
Amount/serving % Daily Value* | |
---|---|
Total Carbohydrate 42g | 15% |
Dietary Fiber 1g | 3% |
Total Sugars 33g | |
Includes 31g Added Sugars | 62% |
Protein 7g |
Vitamin D 0mcg 0% |
Calcium 65mg 6% |
Iron 1mg 6% |
Potassium 115mg 2% |
Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.
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