05821

Chef Pierre® Hi-Pie® Premium Fruit Pie 9" Unbaked Dutch Apple 6ct/38oz

All-American pie made with a blend of orchard-grown apples topped with rich, crunchy streusel.

Chef Pierre® Hi-Pie® Premium Fruit Pie 9" Unbaked Dutch Apple 6ct/38oz

Features & Benefits

  • No high fructose corn syrup, artificial flavors or colors from artificial sources
  • Made with a pound of fruit in every pie, delivering flavor from baking in their natural juices
  • Innovative process tumbles fruit with sugar and spices providing perfect balance in every bite
  • Includes a packet of struesel to be finished off at store level
  • Kosher KVH-D
Outer Case
GTIN 10032100058213
Net Weight 14.25
Gross Weight 16.9716
Dimensions 9.56"x10.63"x18.81"
Case Cube 1.11
Cases/Pallet 30
Pallet Cases/Layer 10
Pallet Layers 3
Pallet Height 37.45
Inner Package
UPC 032100058216
Dimensions 9.05"x3.25"x9.05"
Shelf Life
Frozen Shelf Life (In Days) 545
Refrigerated Shelf Life (In Days) 5
Thawed Shelf Life (In Days) 5
Kosher KVH-D

BAKING & HANDLING INSTRUCTIONS

STORE FROZEN UNTIL READY TO USE

  1. Preheat
    Place sheet pan in oven.
    Preheat CONVENTIONAL oven to 400°F  |  CONVECTION oven to 350°F (with blower fan on)
     
  2. Prepare Pie
    Remove frozen pie(s) and streusel packet from carton; remove overwrap from pie(s).
    Open streusel packet; pour streusel topping evenly on pie top, breaking up large pieces with a fork; place pie(s) on preheated sheet pan.

  3. Bake
    CONVENTIONAL oven 60-65 minutes  | CONVECTION oven 50-55 minutes
    Bake until crusts are light brown or filling starts to boil.
    NOTE: For food safety and quality, pies must be heated to an internal temperature of 165°F / 74°C minimum. Ovens vary; adjust time and temperature as necessary.
    Remove pie(s) from oven on baking sheet and cool at room temperature for a minimum of 2 hours.
     
  4. Package and merchandise as directed.

APPLES, ENRICHED FLOUR (WHEAT FLOUR, BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER,, CONTAINS 2% OR LESS: BUTTER, MODIFIED FOOD STARCH, DEXTROSE, SALT, GRAPE JUICE CONCENTRATE, CELLULOSE GEL, CINNAMON, LEMON JUICE SOLIDS, NATURAL FLAVOR.

Nutrition Facts
8 servings per Container
Serving Size
1/8 PIE (127g)
330
Calories
per serving
Amount/serving % Daily Value*
Total Fat 15g 19%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 5mg 2%
Sodium 300mg 13%
Amount/serving % Daily Value*
Total Carbohydrate 47g 17%
Dietary Fiber 2g 7%
Total Sugars 23g  
Includes 16g Added Sugars 32%
Protein 2g  
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.5mg 2%
Potassium 20mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Eggs
Milk
Peanuts
Soy
Tree Nuts
Wheat

Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.

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