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Sara Lee® Premium 2-Layer Cake 9" Round Apple Spice 4ct/63oz

Apple Spice layer cake made with apples, walnuts, cinnamon and nutmeg, topped with cinnamon cream cheese icing.

Sara Lee® Premium 2-Layer Cake 9" Round Apple Spice 4ct/63oz

Features & Benefits

  • Thaw and serve convenience.
  • Hand-iced cakes offer a made-from-scratch appearance.
  • Sara Lee® America's favorite bakery offering beloved products with a reputation for back-of-house ease
Outer Case
GTIN 10032100053584
Net Weight 15.75
Gross Weight 18.319
Dimensions 10.3"x9"x19.9"
Case Cube 1.07
Cases/Pallet 72
Pallet Cases/Layer 8
Pallet Layers 9
Pallet Height 86.56
Inner Package
UPC 032100053587
Dimensions 9.5"x4"x9.5"
Shelf Life
Frozen Shelf Life (In Days) 365
Refrigerated Shelf Life (In Days) 2
Thawed Shelf Life (In Days) N/A
Kosher KVH-D

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), APPLES, VEGETABLE OIL (SOYBEAN, PALM), CREAM CHEESE (MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WATER, EGGS, PECANS, CORN SYRUP,,,, CONTAINS 2% OR LESS: MONO- AND DIGLYCERIDES, MODIFIED FOOD STARCH, SALT, SPICE, BAKING SODA, SODIUM ALGINATE, NATURAL FLAVOR, MOLASSES, WHEAT STARCH, POLYSORBATE 60, WHEY POWDER, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, CORN STARCH, GUAR GUM, CREAM OF TARTAR.

Nutrition Facts

22 servings per Container

Serving Size
1/22 CAKE (81G)

280
Calories
per serving

Amount/serving % Daily Value*
Total Fat 15g 19%
Saturated Fat 4g 20%
Trans Fat 0g  
Cholesterol 30mg 10%
Sodium 280mg 12%
Amount/serving % Daily Value*
Total Carbohydrate 35g 13%
Dietary Fiber less than 1g 3%
Total Sugars 22g  
Includes 21g Added Sugars 42%
Protein 3g  
Vitamin D 0mcg 0%
Calcium 15mg 0%
Iron 1mg 6%
Potassium 55mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Eggs
Milk
Peanuts
Soy
Tree Nuts
Wheat

Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.

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