09363
Chef Pierre® Hi-Pie® Premium Fruit Pie 10" Unbaked Rhubarb 6ct/47oz
Our famous Hi-Pie® filled with over 1 pound of fresh young crimson rhubarb, sweetened with the perfect amount of sugar between 2 golden tender flaky pie crust layers.
Features & Benefits
- Simply thaw-and-serve to fit any operation.
- Fruit is the #1 ingredient
- Made without reworked dough
- No artificial sweeteners or high fructose corn syrup.
- No artificial flavors or colors from artificial sources.
- Chef Pierre® is the #1 brand of foodservice pies, per Datassential study.
- Chef Pierre® baking delicious since 1922.
- Independent Operators
| Outer Case | |
| GTIN | 10032100093634 |
| Net Weight | 17.625 |
| Gross Weight | 21.27 |
| Dimensions | 10.2"x9.9"x19.9" |
| Case Cube | 1.16 |
| Pallet Cases/Layer | 8 |
| Pallet Layers | 4 |
| Inner Package | |
| UPC | 0 32100 09363 7 |
| Dimensions | 9.59"x3.13"x9.59" |
| Frozen Shelf Life (In Days) | 455 |
| Kosher | KVH-D |
RHUBARB, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), SUGAR, WATER, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, WHITE GRAPE JUICE CONCENTRATE, SALT.
Nutrition Facts
10 servings per Container
Serving Size
1/10 PIE (133G)
380
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 22g | 28% |
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 350mg | 15% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 45g | 16% |
| Dietary Fiber 2g | 7% |
| Total Sugars 19g | |
| Includes 19g Added Sugars | 38% |
| Protein 2g | |
| Vitamin D 0mcg 0% |
| Calcium 5mg 0% |
| Iron 0mg 0% |
| Potassium 85mg 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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