09301
Sara Lee® Gourmet Layer Cake 9"x12" Elite Authentic Italian Tiramisu (Canada Exclusive) 2ct/62oz
An old family recipe consisting of alternating layers of Mascarpone cream and imported Italian Savoiardi lady finger biscuits soaked in espresso.
Features & Benefits
- Hand made.
- Un-cut allows the operator to customize the size.
- Cut while frozen to ensure perfectly even edges.
- Made in Canada
- Available in Canada
| Outer Case | |
| GTIN | 10064800093010 |
| Net Weight | 7.75 |
| Gross Weight | 8.8 |
| Dimensions | 9.5"x6"x12.5" |
| Case Cube | 0.41 |
| Cases/Pallet | 135 |
| Pallet Cases/Layer | 15 |
| Pallet Layers | 9 |
| Pallet Height | 59.56 |
| Inner Package | |
| UPC | 000000000N/A |
| Dimensions | 9"x2"x12" |
| Shelf Life | |
| Frozen Shelf Life (In Days) | 365 |
| Refrigerated Shelf Life (In Days) | 5 |
| Thawed Shelf Life (In Days) | N/A |
| Kosher | N/A |
WHIPPING CREAM (CREAM, MILK, SUGARS [DEXTROSE], CARRAGEENAN, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80), WATER, LADYFINGER BISCUITS (ENRICHED FLOUR, SUGARS [SUGAR/GLUCOSE-FRUCTOSE], LIQUID WHOLE EGG, BAKING POWDER, FLAVOUR, SALT), MASCARPONE (MILK INGREDIENTS, SUGARS [MALTODEXTRIN, FRUCTOSE], MONO- AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, CITRIC ACID, SALT, POTASSIUM SORBATE, FLAVOUR, CALCIUM CHLORIDE), SUGAR, LIQUID WHOLE EGG, COFFEE, MODIFIED CORN STARCH, COCOA, FLAVOUR AND ARTIFICIAL FLAVOUR, CARAMEL.
1/22 TIRAMISU (80g)
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 16g | 21% |
| Saturated Fat 10g | 53% |
| Trans Fat .5g | |
| Cholesterol 100mg | 0% |
| Sodium 45mg | 2% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 18g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 11g | |
| Includes 0g Added Sugars | 11% |
| Protein 3g | |
| Vitamin D 0mcg 0% |
| Calcium 40mg 3% |
| Iron .75mg 4% |
| Potassium 100mg 2% |
Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.
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