09291
Chef Pierre® Meringue Premium Pie 10" Chocolate 4ct/49oz
A thick layer of creamy chocolate filling topped with a fluffy tower of meringue.
Features & Benefits
- Simply thaw-and-serve to fit any operation.
- Plates well and holds for hours without weeping, wicking, or separating
- Chocolate cream is the 2nd most popular pie flavor
- Convenient plastic dome packaging serves as an ideal cover after opening
- Chef Pierre® is the #1 brand of foodservice pies, per Datassential study.
- Chef Pierre® baking delicious since 1922.
- Commercial/Independent Operators, C&U, Catering, B&I
| Outer Case | |
| GTIN | 10032100092910 |
| Net Weight | 12.25 |
| Gross Weight | 13.907 |
| Dimensions | 10"x7.9"x19.625" |
| Case Cube | 0.9 |
| Pallet Cases/Layer | 8 |
| Pallet Layers | 5 |
| Inner Package | |
| UPC | 0 32100 09291 3 |
| Dimensions | 9.69"x3.59"x9.69" |
| Frozen Shelf Life (In Days) | 365 |
| Shelf Life Guarantee (In Days) | 30 |
| Kosher | N/A |
SKIM MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN OIL), CORN SYRUP, MODIFIED CORN STARCH, WATER, HYDROGENATED PALM KERNEL OIL, CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALI, SALT, EGG WHITES, SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES SOY LECITHIN), GUMS (XANTHAN, CAROB BEAN, CARBOHYDRATE, CELLULOSE, LOCUST BEAN AND GUAR GUMS), SOY LECITHIN, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, NATURAL COCOA EXTRACT, CHOCOLATE, POLYSORBATE (60 AND 65), BETA-CAROTENE (COLOR), DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, AGAR, SODIUM PHOSPHATE, SODIUM ALUM, CREAM OF TARTAR, SODIUM ALGINATE, DEXTRIN.
Nutrition Facts
10 servings per Container
Serving Size
1/10 PIE (139G)
350
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 16g | 21% |
| Saturated Fat 9g | 45% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 260mg | 11% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 1g | 4% |
| Total Sugars 29g | |
| Includes 28g Added Sugars | 56% |
| Protein 2g | |
| Vitamin D 0mg 0% |
| Calcium 75mg 6% |
| Iron 1mg 6% |
| Potassium 180mg 4% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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