09267
Chef Pierre® Sweet Potato Pre-Baked Pie, 6/40 oz
Filled with tender sweet potatoes, cinnamon, nutmeg and ginger
Features & Benefits
- Filled with tender sweet potatoes and a hint of nutmeg for balance flavor true to the Southern tradtion
- Pre-baked to reduce prep time, save labor and eliminate the waste and inconsistency that comes from under/over baking
- Shrink wrapped with an easy tear strip, prevents pies from breakage in transit
- 0g trans fat without compromising taste
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100092675 | 15 lbs | 9.6″×6.2″×19.1″ | Arrival 30 days / Production 365 days |
BAKE
- 4. Carefully remove pie(s) from oven on sheet pan. CAUTION: FILLING MAY BE HOT! Never handle hot pie(s) by edges of pie pan(s).
Ready to Eat
- 3. For best quality, serve immediately or may be held covered in the refrigerator 3 days. Do not hold at room temperature!
INGREDIENTS: SWEET POTATOES, WATER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN , FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), MARGARINE [VEGETABLE OIL (PALM AND SOYBEAN OIL), WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], SKIM MILK, EGGS, CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP, SALT, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, SPICE, DEXTROSE. CONTAINS: WHEAT, MILK, EGGS
Nutrition Facts
10 servings per Container
Serving Size
0.1 Pie (113g)
340
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 16g | 25% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 330mg | 14% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 46g | 15% |
| Dietary Fiber 1g | 2% |
| Sugars 24g | 0% |
| Protein 5g | |
| Calcium 10% | • | Iron 8% | • | Potassium 190mg 5% |
| Vitamin A 90% | • | Vitamin C 4% | • | Thiamin 2% |
| Riboflavin 10% | • | Niacin 6% | • | Pantothenic Acid 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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