SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SKIM MILK, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, EGGS, CORN SYRUP, CHOCOLATE FLAKES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, VANILLA), HIGH FRUCTOSE CORN SYRUP, WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CHOCOLATE PROCESSED WITH ALKALI, CARAMEL COLOR, MODIFIED CORN STARCH, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, MONO-AND DIGLYCERIDES, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), HEAVY WHIPPING CREAM, BUTTER, SOY LECITHIN, SODIUM ALGINATE, NATURAL COCOA EXTRACT, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, COCOA BUTTER, PECTIN, POLYSORBATE 60, MILK, GELLAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, SOY FLOUR.

Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.