08862
Chef Pierre® Individually Wrapped Muffin 51% Whole Grain Double Chocolate 48ct/2oz
A indulgent moist chocolate whole grain-rich base loaded with sweet chocolate chunks. Perfect for K-12 operators seeking to meet USDA guidelines.
Features & Benefits
- Individually wrapped, perfect for grab-and-go convenience.
- Simply thaw-and-serve to fit any operation.
- Made with 51% Whole Grains to align with USDA meal guidelines.
- Chef Pierre® baking delicious since 1922.
- K-12, Healthcare
| Outer Case | |
| GTIN | 10032100088623 |
| Net Weight | 6 |
| Gross Weight | 7.533 |
| Dimensions | 11.25"x6"x17.5" |
| Case Cube | 0.68 |
| Pallet Cases/Layer | 9 |
| Pallet Layers | 14 |
| Inner Package | |
| UPC | 0 32100 08862 6 |
| Dimensions | 2.4"x2"x2.4" |
| Frozen Shelf Life (In Days) | 365 |
| Kosher | KVH-D |
WHEAT FLOUR (WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), WATER, SUGAR, VEGETABLE OIL (SOYBEAN, CANOLA), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA, MILK), EGGS, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS: POTASSIUM SORBATE (PRESERVATIVE), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, VANILLIN (ARTIFICIAL FLAVOR), CORN STARCH, LACTYLIC OLEATE, SALT, WHEY, MONO- AND DIGLYCERIDES, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, ENZYME.
Nutrition Facts
1 servings per Container
Serving Size
1 MUFFIN (56g)
180
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 1.5000g | 8% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 105mg | 5% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 2g | 7% |
| Total Sugars 14g | |
| Includes 14g Added Sugars | 28% |
| Protein 3g | |
| Vitamin D 0mcg 0% |
| Calcium 0mg 0% |
| Iron 1mg 8% |
| Potassium 190mg 4% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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