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Chef Pierre® Individually Wrapped Muffin 51% Whole Grain Banana 48ct/2oz

Made with real bananas in a whole grain-rich muffin base. Perfect for K-12 operators seeking to meet USDA guidelines.

Chef Pierre® Individually Wrapped Muffin 51% Whole Grain Banana 48ct/2oz

Features & Benefits

  • Individually wrapped, perfect for grab-and-go convenience.
  • Simply thaw-and-serve to fit any operation.
  • Made with 51% Whole Grains to align with USDA meal guidelines.
  • Chef Pierre® baking delicious since 1922.
  • K-12, Healthcare
Outer Case
GTIN 10032100088616
Net Weight 6
Gross Weight 7.533
Dimensions 11.25"x6"x17.5"
Case Cube 0.68
Cases/Pallet 6
Pallet Cases/Layer 6
Pallet Layers 126
Pallet Height 89.56
Inner Package
UPC 32100088619
Dimensions 2.4"x2"x2.4"
Shelf Life
Frozen Shelf Life (In Days) 365
Refrigerated Shelf Life (In Days) N/A
Thawed Shelf Life (In Days) 21
Kosher KVH-D

WHEAT FLOUR (WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SUGAR, WATER, BANANAS, VEGETABLE OIL (SOYBEAN, CANOLA), EGGS, CONTAINS 2% OR LESS: MALTODEXTRIN, MODIFIED CORN STARCH, MEDIUM CHAIN TRIGLYCERIDES, BAKING SODA, SALT, POTASSIUM SORBATE (PRESERVATIVE), BAKING POWDER (CORN STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE AND MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR

Nutrition Facts

1 servings per Container

Serving Size
1 MUFFIN (56g)

180
Calories
per serving

Amount/serving % Daily Value*
Total Fat 7g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 100mg 4%
Amount/serving % Daily Value*
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars 15g  
Includes 14g Added Sugars 28%
Protein 2g  
Vitamin D 0mcg 0%
Calcium 5mg 0%
Iron 1mg 6%
Potassium 35mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Eggs
Milk
Peanuts
Soy
Tree Nuts
Wheat

Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.

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