08821
Chef Pierre® Mini Muffin Banana Nut 2 trays/54ct/0.9oz
Made with real bananas for a moist treat, topped with crunchy walnuts.
Features & Benefits
- Simply thaw-and-serve to fit any operation.
- Made-from-scratch artisan appearance.
- No artificial sweeteners or high fructose corn syrup.
- No artificial flavors or colors from artificial sources.
- Chef Pierre® baking delicious since 1922.
- Catering, Hotel
| Outer Case | |
| GTIN | |
| Net Weight | |
| Gross Weight | |
| Dimensions | |
| Case Cube | |
| Pallet Cases/Layer | |
| Pallet Layers | |
| Inner Package | |
| UPC | |
| Dimensions | |
| Frozen Shelf Life (In Days) | |
| Kosher |
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, BANANA, SOYBEAN OIL, EGGS, CORN SYRUP, WALNUTS, PECANS, MODIFIED FOOD STARCH, NATURAL FLAVOR, SALT, BAKING SODA, POTASSIUM SORBATE (PRESERVATIVE), BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, ENZYMES.
Nutrition Facts
27 servings per Container
Serving Size
4 MUFFINS (102g)
310
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 9g | 12% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 190mg | 8% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 55g | 20% |
| Dietary Fiber 1g | 4% |
| Total Sugars 26g | |
| Includes 24g Added Sugars | 48% |
| Protein 4g | |
| Vitamin D 0.1mcg 0% |
| Calcium 20mg 2% |
| Iron 1mg N/A |
| Potassium 110mg 2% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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