08646
Sara Lee® Iced Double Chocolate Cake, Individually Wrapped, 24/2.25
Deliciously indulgent chocolate cake with icing - 21 day shelf life
Features & Benefits
- Specially formulated chocolate icing, stays smooth and creamy with no crystallization or meltdown
- Convenient, individual package is perfect for grab-and-go
- 21-day shelf life (wrapped) when thawed at room temperature
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100086469 | 3.375 lbs | 9.5″×4.8″×15.9″ | Arrival 30 days / Production 365 days |
Ready to Eat
- Thaw wrapped cakes in single layer at room temperature for about 4 hours.
INGREDIENTS: SUGAR, VEGETABLE OIL (SOYBEAN, PALM, CANOLA), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, CORN SYRUP, INVERT SUGAR, CONTAINS 2% OR LESS: GLYCERIN, FRUCTOSE, CHOCOLATE PROCESSED WITH ALKALI, MONO- AND DIGLYCERIDES, CORN STARCH, MODIFIED CORN STARCH, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SKIM MILK, POTASSIUM SORBATE (PRESERVATIVE), AGAR, VANILLIN (ARTIFICIAL FLAVOR), WHEAT STARCH, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, SOY LECITHIN, MILK PROTEIN CONCENTRATE. CONTAINS SOY, MILK, WHEAT, EGGS
Nutrition Facts
1 servings per Container
Serving Size
1 Cake (63g)
260
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat | |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 180mg | 8% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 38g | 13% |
| Dietary Fiber 1g | 4% |
| Sugars 28g | 0% |
| Protein 2g | |
| Calcium 0% | • | Iron 10% | • | Potassium |
| Vitamin A 0% | • | Vitamin C 0% | • | Thiamin |
| Riboflavin | • | Niacin | • | Pantothenic Acid |
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