08642

Chef Pierre® Carrot Nut Muffin, 4 trays/12ct, 4 oz

Filled with carrots, Jonathan and Golden Delicious apples, raisins and nuts

Chef Pierre® Carrot Nut Muffin, 4 trays/12ct, 4 oz

Features & Benefits

  • Made with carrots, apples, raisins and nuts for a sweet yet hearty flavor
  • Thaw-and-serve convenience reduces prep time and labor
  • Packed in durable plastic trays to protect during shipping
GTIN 10032100086421
Case
Gross Weight 14.825 lbs
Net Weight 12 lbs
Size 11.38″×13.38″×14.81″
Shelf Life Arrival 30 days / Production 365 days
BAKE
  1. To crisp crown and warm interior, bake 10 minutes if frozen; 5 minutes if refrigerated; 4 minutes if thawed.
MICROWAVE
  1. Remove muffins from packaging.
Ready to Eat
  1. Leave frozen muffins in tray with plastic wrap on.

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, CARROTS, VEGETABLE OIL (SOYBEAN, CANOLA), EGGS, WATER, NUTS (PECANS, WALNUTS), WHEY, CORN SYRUP, CRUSHED PINEAPPLE, APPLES, CONTAINS 2% OR LESS: RAISINS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), GLYCERIN, CINNAMON, MOLASSES, ISOLATED SOY PROTEIN, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), SALT, CORN STARCH, MONO- AND DIGLYCERIDES, VANILLIN (ARTIFICIAL FLAVOR), SODIUM STEAROYL LACTYLATE, LECITHIN. CONTAINS: SOY, MILK, WHEAT, PECANS, WALNUTS, EGGS

Nutrition Facts

Serving Size 1 Muffin (113g)
Servings Per Container 48

Amount Per Serving
Calories 390 Calories from Fat 160
Amount/serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 2.5g 13%
Trans Fat 0g  
Cholesterol 40mg 13%
Sodium 380mg 16%
Amount/serving % Daily Value*
Total Carbohydrate 52g 17%
Dietary Fiber 2g 8%
Sugars 27g 0%
Protein 6g  
 
Vitamin A 50%
Vitamin C 8%
Calcium 4%
Iron 10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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