08630
Sara Lee® Pound Cake, Individually Wrapped, 24/1.75 oz
Our famous pound cake, moist and buttery - 21 day shelf life
Features & Benefits
- Moist, tender cake with a buttery flavor makes this a customer favorite
- Convenient, individual package is perfect for grab-and-go
- 21-day shelf life (wrapped) when thawed at room temperature
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100086308 | 2.625 lbs | 10.438″×3.375″×14.563″ | Arrival 30 days / Production 365 days |
Ready to Eat
- Remove pound cakes from shipper.
INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES (FROM VEGETABLE SOURCES), ARTIFICIAL FLAVOR, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), VITAMIN A PALMITATE], SOYBEAN OIL, SKIM MILK, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERIN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), GUMS (XANTHAN, GELLAN), COLORED WITH (TURMERIC AND ANNATTO EXTRACT), SOY FLOUR. CONTAINS WHEAT, EGGS, MILK AND SOY
Nutrition Facts
1 servings per Container
Serving Size
1 Cake (49g)
160
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat | |
| Saturated Fat 1.5g | 9% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 240mg | 10% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 26g | 9% |
| Dietary Fiber 0g | 0% |
| Sugars 16g | 0% |
| Protein 2g | |
| Calcium 2% | • | Iron 4% | • | Potassium 45mg 1% |
| Vitamin A 2% | • | Vitamin C 0% | • | Thiamin 0% |
| Riboflavin 0% | • | Niacin 0% | • | Pantothenic Acid 0% |
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