08628
Chef Pierre® Corn Muffin, 4 trays/12ct, 4 oz
Baked to perfection with a sweet corn flavor and homemade look
Features & Benefits
- Made with a moist, slightly sweet corn batter, for a made-from-scratch appearance and taste Thaw-and-serve convenience reduces prep time and labor Packed in durable plastic trays to protect product during shipping
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100086285 | 12 lbs | 11.38″×13.38″×14.81″ | Arrival 30 days / Production 365 days |
BAKE
- Remove muffins from packaging. Place on sheet pan.
MICROWAVE
- Remove muffins from packaging and place on a microwave-safe plate.
Ready to Eat
- Leave frozen muffins in tray with plastic wrap on.
INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OIL (SOYBEAN, CANOLA), EGGS, YELLOW CORN MEAL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SALT, CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM. CONTAINS: WHEAT, EGGS
Nutrition Facts
48 servings per Container
Serving Size
1 Muffin (113g)
440
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 22g | 34% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 310mg | 13% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 56g | 19% |
| Dietary Fiber 1g | 3% |
| Sugars 27g | 0% |
| Protein 5g | |
| Calcium 2% | • | Iron 8% | • | Potassium 40mg 1% |
| Vitamin A 2% | • | Vitamin C 0% | • | Thiamin 15% |
| Riboflavin 10% | • | Niacin 8% | • | Pantothenic Acid 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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