08611

Chef Pierre® Corn Muffin, 4 trays/24ct, 2 oz.

Small size Corn Muffin ideal for catering, continental breakfast or buffets

08611

Features & Benefits

  • Made with a moist, slightly sweet corn batter
  • Works as a side at breakfast, lunch or dinner
  • Thaw-and-serve convenience reduces labor and prep time
GTIN 10032100086117
Case
Gross Weight 15.024 lbs
Net Weight 12 lbs
Size 12″×10.75″×16.625″
Shelf Life Arrival 30 days / Production 365 days
BAKE
  1. To crisp crown and warm interior, bake 8 minutes if frozen; 6 minutes if refrigerated; 4 minutes if thawed.
MICROWAVE
  1. Microwave heat: 20 seconds if frozen, 10 seconds if refrigerated, 5 seconds if thawed.
Ready to Eat
  1. Leave frozen muffins in tray with plastic wrap on.

INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OIL (SOYBEAN AND CANOLA OILS), EGGS, YELLOW CORN MEAL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SALT, CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM. CONTAINS: WHEAT, EGGS

Nutrition Facts

Serving Size 1 Muffin (57g)
Servings Per Container 96

Amount Per Serving
Calories 220 Calories from Fat 100
Amount/serving % Daily Value*
Total Fat 11g 17%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 25mg 8%
Sodium 150mg 6%
Amount/serving % Daily Value*
Total Carbohydrate 28g 9%
Dietary Fiber 0g 0%
Sugars 14g 0%
Protein 2g  
 
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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