08606
Chef Pierre® Small Muffin Bran 4 trays/24ct/2oz
A moist bran muffin base, sprinkled with natural oats for a made-from-scratch appearance.
Features & Benefits
- Simply thaw-and-serve to fit any operation.
- Made-from-scratch artisan appearance.
- No artificial sweeteners or high fructose corn syrup.
- No artificial flavors or colors from artificial sources.
- Chef Pierre® baking delicious since 1922.
- Catering, Hotel, K-12, Healthcare
| Outer Case | |
| GTIN | 10032100086063 |
| Net Weight | 12 |
| Gross Weight | 15.024 |
| Dimensions | 12.2"x10.8"x16.8" |
| Case Cube | 1.28 |
| Pallet Cases/Layer | 8 |
| Pallet Layers | 8 |
| Inner Package | |
| UPC | 0 32100 08606 6 |
| Dimensions | 11.5"x2.5"x16" |
| Frozen Shelf Life (In Days) | 365 |
| Kosher | KVH-D |
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGGS, APPLE PUREE (APPLES, SUGAR, ASCORBIC ACID, SALT, CITRIC ACID), MOLASSES, CORN SYRUP, WHEAT BRAN, GLYCERINE, MARGARINE (VEGETABLE OILS [PALM AND SOYBEAN OILS], WATER, SALT, CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE, VITAMIN D), CORNSTARCH, GRAHAM CRUMB (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, WHOLE WHEAT FLOUR, SALT, MOLASSES, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], CINNAMON, NATURAL FLAVOR, MODIFIED FOOD STARCH, CALCIUM SULFATE), NATURAL FLAVOR, BAKING SODA, BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), ROLLED OATS, POTASSIUM SORBATE (PRESERVATIVE), SALT, XANTHAN GUM, MODIFIED FOOD STARCH, ENZYMES.
Nutrition Facts
48 servings per Container
Serving Size
2 MUFFINS (113g)
350
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 15g | 19% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 35mg | 12% |
| Sodium 260mg | 11% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 51g | 19% |
| Dietary Fiber 1g | 4% |
| Total Sugars 25g | |
| Includes 24g Added Sugars | 48% |
| Protein 4g | |
| Vitamin D 0mcg 0% |
| Calcium 34mg 2% |
| Iron 1mg 6% |
| Potassium 135mg 2% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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