08606

Chef Pierre® Small Muffin Bran 4 trays/24ct/2oz

A moist bran muffin base, sprinkled with natural oats for a made-from-scratch appearance.

Chef Pierre® Small Muffin Bran 4 trays/24ct/2oz

Features & Benefits

  • Simply thaw-and-serve to fit any operation.
  • Made-from-scratch artisan appearance.
  • No high fructose corn syrup.
  • No artificial flavors or colors from artificial sources.
  • Chef Pierre® baking delicious since 1922.
  • Ideal for Catering, Hotel, K-12 & Healthcare
Outer Case
GTIN 10032100086063
Net Weight 12
Gross Weight 15.024
Dimensions 12.2"x10.8"x16.8"
Case Cube 1.28
Cases/Pallet
Pallet Cases/Layer 8
Pallet Layers 8
Pallet Height
Inner Package
UPC 032100086066
Dimensions 11.5"x2.5"x16"
Shelf Life
Frozen Shelf Life (In Days) 365
Refrigerated Shelf Life (In Days)
Thawed Shelf Life (In Days)
Kosher KVH-D

ENRICHED FLOUR (BLEACHED FLOUR, WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGGS, APPLE PUREE (APPLES, SUGAR, ASCORBIC ACID, SALT, CITRIC ACID), MOLASSES, CONTAINS 2% OR LESS: CORN SYRUP, WHEAT BRAN, TOASTED OATS ([ROLLED OATS, SUGAR, CORN SYRUP, MOLASSES], PALM OIL), GLYCERIN, MARGARINE (VEGETABLE OIL [PALM AND SOYBEAN OILS], WATER, SALT, CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), CANOLA OIL, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, MODIFIED CORN STARCH, GRAHAM CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, WHOLE WHEAT FLOUR, SALT, MOLASSES, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], CINNAMON, NATURAL VANILLA FLAVOR, MODIFIED FOOD STARCH, CALCIUM SULPHATE), NATURAL FLAVOR, BAKING SODA, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), ENZYMES, ROLLED OATS, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SALT, XANTHAN GUM.

Nutrition Facts

48 servings per Container

Serving Size
2 MUFFINS (113g)

350
Calories
per serving

Amount/serving % Daily Value*
Total Fat 15g 19%
Saturated Fat 3g 15%
Trans Fat 0g  
Cholesterol 35mg 12%
Sodium 250mg 11%
Amount/serving % Daily Value*
Total Carbohydrate 50g 18%
Dietary Fiber 2g 7%
Total Sugars 24g  
Includes 23g Added Sugars 46%
Protein 5g  
Vitamin D 0mcg 0%
Calcium 25mg 0%
Iron 2mg 10%
Potassium 60mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.

Eggs
Milk
Peanuts
Soy
Tree Nuts
Wheat

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