08298
Sara Lee® Pound Cake 10" Loaf All Butter 12ct/16oz
Moist and tender all butter large pound cake.
Features & Benefits
- Moist and delicious.
- Thaw and serve convenience.
- Versatile, perfect base for creating a wide variety of signature desserts.
- Made with the original Sara Lee® recipe, trusted and enjoyed for generations.
- Sara Lee® America's favorite bakery offering beloved products with a reputation for back-of-house ease
- Available in Canada
| Outer Case | |
| GTIN | 10032100082980 |
| Net Weight | 12 |
| Gross Weight | 14.099 |
| Dimensions | 11.1"x10.1"x14.4" |
| Case Cube | 0.93 |
| Pallet Cases/Layer | 10 |
| Pallet Layers | 8 |
| Inner Package | |
| UPC | 32100082983 |
| Dimensions | 10.75"x4.75"x2.25" |
| Frozen Shelf Life (In Days) | 365 |
| Kosher | KVH-D |
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS, BUTTER (CREAM, SALT), WATER, SOYBEAN OIL, MONO AND DIGLYCERIDES, CONTAINS 2% OR LESS: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SALT, SKIM MILK, GUMS (GUAR, XANTHAN), SODIUM STEAROYL LACTYLATE, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, ANNATTO (COLOR).
Nutrition Facts
6 servings per Container
Serving Size
1/6 CAKE (76g)
310
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 15g | 19% |
| Saturated Fat 8g | 40% |
| Trans Fat 0.5g | |
| Cholesterol 95mg | 32% |
| Sodium 210mg | 9% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 1g | 4% |
| Total Sugars 19g | |
| Includes 19g Added Sugars | 38% |
| Protein 4g | |
| Vitamin D 0mcg 0% |
| Calcium 20mg 2% |
| Iron 1mg 6% |
| Potassium 45mg 0% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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