08213
Sara Lee® Classic Iced Brownie without Nuts, 12"x16" Tray. 4/75 oz
Chewy chocolate brownie with thick chocolate icing
Features & Benefits
- Sara Lee classic brownies are versatile, perfect bases for creating a wide variety of signature dessert options. The Classic Iced Brownie is made with rich premium cocoa for an even greater chocolate flavor impact. Brownies can be cut to serve as indulgent snack, or perfectly sized for dessert pairing. Reasons to Buy Classic brownie from a trusted brand Baked shipped in a specially-coated baking board, locking in flavor moisture Tray easily folds flat and provides portion cutting guide
| GTIN | 10032100082133 |
| Case | |
| Gross Weight | 21.946 lbs |
| Net Weight | 20.5791 lbs |
| Size | 12.563″×6.625″×16.938″ |
| Shelf Life | Arrival 30 days / Production 365 days |
THAW
- Serving Directions 1. Remove tray(s) from freezer and unwrap. Loosen product from sides of tray with knife. Liftend flaps to unlock tabs and flatten tray. 2. Using portion guide on the tray, cut bars into desired sizes with a knife; dip knife in hot water and wipe clean after each cut. 3. Cover tray and let thaw for 2 hours at room temperature or 8 hours in the refrigerator. 4. Keep unused portions covered and stored in refrigerator for up to 4 days. NOTE: For easier cutting, let stand at room temperature for 15 minutes. For quick thaw, separate bars and place on separate tray; cover and thaw at room temperature for about 1 hour.
Sugar, Corn Syrup, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Vegetable Oil (Palm, Soybean), Powdered Sugar (Sugar, Corn Starch), Water, High Fructose Corn Syrup, Cocoa Processed With Alkali, Chocolate Processed With Alkali, Interesterified Soybean Oil, Contains 2% Or Less: Fructose, Salt,Interesterified Palm Kernel Oil, Wheat Starch, Soy Lecithin, Natural Flavor, Agar, Baking Soda, Distilled Mono And Diglycerides, Vanillin (Artificial Flavor), Polysorbate 60, Natural Flavor.
Nutrition Facts
53 servings per Container
Serving Size
1/53 SHEET (40G)
150
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 100mg | 4% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 1g | 4% |
| Total Sugars 17g | |
| Includes INCL. 17Gg Added Sugars | 34% |
| Protein 2g | |
| Vitamin D 0mg 0% |
| Calcium 0mg 0% |
| Iron 0mg 6% |
| Potassium 0mg 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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