08202

Chef Pierre® French Crumb Cake, 4 trays/24ct, 1.71 oz

Baked with streusel topping and dusted with powdered sugar, all individually portioned

08202

Features & Benefits

  • Moist cakes topped with lots of crunchy streusel for premium flavor and appearance
  • Portioned and baked in individual paper cups; operators thaw and use only portions needed
  • Perfect for breakfast, brunch, or dessert; multiple daypart use saves on valuable freezer space
  • Available in Canada
GTIN 10032100082027
Case
Gross Weight 13.04 lbs
Net Weight 10.25 lbs
Size 12″×9.2″×16.6″
Shelf Life Arrival 30 days / Production 365 days
BAKE
  1. To crisp crust and warm interior: if frozen, 10 minutes.
Ready to Eat
  1. Remove crumb cakes from packaging.

INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),WHEY, EGGS, MARGARINE [VEGETABLE OIL (PALM AND SOYBEAN OIL), WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], WATER, DEXTROSE, CONTAINS 2% OR LESS: CORN SYRUP, MONO- AND DIGLYCERIDES, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, WHEAT STARCH, SAL OIL, CORN STARCH, CINNAMON, NATURAL AND ARTIFICIAL FLAVORS. CONTAINS: WHEAT, EGGS, MILK

Nutrition Facts

Serving Size 1 Cake (48g)
Servings Per Container 96

Amount Per Serving
Calories 180 Calories from Fat 40
Amount/serving % Daily Value*
Total Fat 4.5g 7%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 20mg 7%
Sodium 180mg 8%
Amount/serving % Daily Value*
Total Carbohydrate 31g 10%
Dietary Fiber 0g 0%
Sugars 20g 0%
Protein 2g  
 
Vitamin A 4%
Vitamin C 0%
Calcium 0%
Iron 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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