08078
Sara Lee® Restaurant Reserve® New York Style Classic Cheesecake, Pre-Cut 16 Slice, 4/68 oz
Thick, dense and perfectly textured New York style cheesecake has a graham crust and delicious cream cheese flavor, over 1.5” high
Features & Benefits
- Made with 100% real cream cheese and pure Bourbon vanilla extract
- Cheesecake is the most requested dessert after ice cream, nearly 70% of patrons have interest in ordering
- Sturdy octagonal packing insures product integrity
- Available in Canada
| GTIN | 10032100080788 |
| Case | |
| Gross Weight | 20.586 lbs |
| Net Weight | 17.75 lbs |
| Size | 11.313″×5.5″×21.563″ |
| Shelf Life | Arrival 30 days / Production 365 days |
Ready to Eat
- Plate pre-cut portions; remove dividers and serve.
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), CULTURED MILK. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GRAHAM FLOUR, HIGH FRUCTOSE CORN SYRUP, CREAM, CORN, SALT, CORN SYRUP, SKIM MILK, GUMS (XANTHAN, CAROB BEAN, GUAR), MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODE, MONOCALCIUM PHOSPHATE), CORN STARCH, CARRAGEENAN, CINNAMON, MODIFIED CORN AND TAPIOCA STARCH, SOY LECITHIN, POTASSIUM CHLORIDE, IRON, THIAMIN HYDROCHLORIDE, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID, CALCIUM PANTOTHENATE, RIBOFLAVIN, SOY FLOUR. CONTAINS MILK, EGGS, WHEAT AND SOY
Nutrition Facts
Serving Size 1 Slice (126g)
Servings Per Container 16
| Amount Per Serving | |
|---|---|
| Calories 460 | Calories from Fat 280 |
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 31g | 47% |
| Saturated Fat 17g | 86% |
| Trans Fat 1g | |
| Cholesterol 155mg | 52% |
| Sodium 480mg | 20% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 39g | 13% |
| Dietary Fiber 1g | 4% |
| Sugars 29g | 0% |
| Protein 8g | |
| Vitamin A 20% |
| Vitamin C 0% |
| Calcium 8% |
| Iron 4% |
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