07182

Chef Pierre® Lemon Meringue Layer Pie, 4/49 oz

Layers of vanilla meringue, lemon chiffon and a tangy lemon base on graham cracker crust

Chef Pierre® Lemon Meringue Layer Pie, 4/49 oz

Features & Benefits

  • Delivers complex textures and flavors that patrons love
  • Innovative format, not currently offered by our competitors, adds variety and excitement to operator menus
  • Specially formulated to be very consistent and stable, plates well and holds for hours without weeping, wicking, or separating
GTIN 10032100071823
Case
Gross Weight 13.094 lbs
Net Weight 11.25 lbs
Size 10.1″×8″×19.625″
Shelf Life Arrival 30 days / Production 365 days
Ready to Eat
  1. Place whole pie with dome cover in refrigerator for 12 hours or overnight.

INGREDIENTS: WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN OILS), CORN SYRUP, HYDROGENATED PALM KERNEL OIL, MODIFIED CORN STARCH, GRAHAM FLOUR, CONTAINS 2% OR LESS: LEMON JUICE CONCENTRATE, SALT, EGG WHITES, GUMS (XANTHAN, CARBOHYDRATE, CAROB BEAN, CELLULOSE AND GUAR GUMS), MOLASSES, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CITRATE, CITRIC ACID, DEXTROSE, COLORED WITH (BETA-CAROTENE, ANNATTO EXTRACT AND TURMERIC), DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, SOY LECITHIN, BAKING SODA, CARRAGEENAN, HONEY, AGAR, KONJAC FLOUR, LEMON OIL, SODIUM PHOSPHATE, SODIUM ALUM, CREAM OF TARTAR, MONOGLYCERIDES. CONTAINS: EGGS, WHEAT, AND SOY

Nutrition Facts

Serving Size 1/10 PIE (128G)
Servings Per Container 10

Amount Per Serving
Calories 300 Calories from Fat 100
  % Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 250mg 10%
  % Daily Value*
Total Carbohydrate 49g 16%
Dietary Fiber <1g 4%
Sugars 36g  
Protein 1g  
 
Vitamin A 0mg 0%
Vitamin C 0mg 4%
Calcium 0mg 0%
Iron 0mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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