07156

Chef Pierre® Classic Boston Cream Pie, 3/33 oz

Yellow sponge cake with rich custard filling, topped with dark chocolate fudge icing

07156

Features & Benefits

  • Intended to be served chilled, these pies can be eaten direct from the freezer
  • Crust and filling are designed to maintain shape and hold up under refrigeration
  • Convenient plastic dome packaging protects during delivery and serves as an ideal cover after opening
GTIN Indiv. Unit Wt. Case Size Shelf Life
10032100071564 12.375 lbs 10.3″×9.8″×19.8″ Arrival 30 days / Production 180 days
Ready to Eat
  1. Keep unused portions refrigerated and covered.

INGREDIENTS: SKIM MILK, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (SOYBEAN, PALM), HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CORN SYRUP, CORN SYRUP SOLIDS, WATER, CONTAINS 2% OR LESS: HYDROGENATED PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, POLYSORBATE 60 65, NATURAL AND ARTIFICIAL FLAVORS, GUMS (CARBOHYDRATE, XANTHAN, GUAR), SOY LECITHIN, CARRAGEENAN, COLORED WITH (BETA-CAROTENE, ANNATTO EXTRACT, TURMERIC, APOCAROTENAL), DEXTROSE, DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, CHOCOLATE, CORN STARCH, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, CREAM OF TARTAR. CONTAINS: MILK, SOY, WHEAT, EGGS

Nutrition Facts

10 servings per Container

Serving Size
0.1 Pie (94g)

250
Calories
per serving

Amount/serving % Daily Value*
Total Fat
Saturated Fat 4g 20%
Trans Fat 0g  
Cholesterol 30mg 10%
Sodium 250mg 11%
Amount/serving % Daily Value*
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Sugars 26g 0%
Protein 3g  
 
Calcium 6% Iron 6% Potassium 105mg 2%
Vitamin A 0% Vitamin C 0% Thiamin
Riboflavin Niacin Pantothenic Acid
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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