07138
Chef Pierre® Lemon Meringue Pie, 3/36 oz
Naturally zesty lemon citrus filling atop a sweet graham crust topped with meringue
Features & Benefits
- Pies use real imported lemon oil for an authentic, natural flavor
- Filling is cooked for a smooth and silky texture, versus cold fillings, which are simply mixed together
- Meringue pies feature a cutaway crimp, reducing breakage and waste
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100071380 | 13.5 lbs | 10.2″×9.5″×19.8″ | Arrival 30 days / Production 365 days |
Ready to Eat
- Slice using a warm knife; wipe knife clean after each cut.
INGREDIENTS: WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN OILS), CORN SYRUP, GRAHAM FLOUR, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGG WHITES, SALT, LEMON JUICE CONCENTRATE, MOLASSES, DEXTROSE, BAKING SODA, HONEY, CITRIC ACID, SODIUM CITRATE, GUMS (CAROB BEAN, CELLULOSE, GUAR, XANTHAN), AGAR, CARRAGEENAN, KONJAC FLOUR, NATURAL FLAVOR, CORN STARCH, SODIUM PHOSPHATE, SODIUM ALUM, CREAM OF TARTAR, COLORED WITH (TURMERIC AND ANNATTO EXTRACT), SOY FLOUR. CONTAINS WHEAT, EGGS AND SOY
Nutrition Facts
8 servings per Container
Serving Size
0.125 Pie (128g)
290
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat | |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 270mg | 11% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 53g | 18% |
| Dietary Fiber 1g | 4% |
| Sugars 37g | 0% |
| Protein 2g | |
| Calcium 0% | • | Iron 4% | • | Potassium 50mg 1% |
| Vitamin A 0% | • | Vitamin C 0% | • | Thiamin 5% |
| Riboflavin 4% | • | Niacin 4% | • | Pantothenic Acid 0% |
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