07133
Chef Pierre® Meringue Pie 10" Icebox Chocolate 6ct/38oz
A generous layer of rich creamy chocolate topped with fluffy meringue, finished with Wafer cookies that encircle this Southern favorite.
Features & Benefits
- Simply thaw-and-serve to fit any operation.
- Plates well and holds for hours without weeping, wicking, or separating
- Convenient plastic dome packaging serves as an ideal cover after opening
- Chef Pierre® is the #1 brand of foodservice pies, per Datassential study.
- Chef Pierre® baking delicious since 1922.
- Commercial/Independent Operators, C&U, Catering, B&I
| Outer Case | |
| GTIN | 10032100071335 |
| Net Weight | 14.25 |
| Gross Weight | 16.12 |
| Dimensions | 10"x8.1"x19.7" |
| Case Cube | 0.92 |
| Pallet Cases/Layer | 8 |
| Pallet Layers | 5 |
| Inner Package | |
| UPC | 32100071338 |
| Dimensions | 9.69"x2.41"x9.69" |
| Frozen Shelf Life (In Days) | 365 |
| Kosher | N/A |
SKIM MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, CHOCOLATE WAFER [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND/OR PALM OILS, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, CHOCOLATE, CARAMEL COLOR, SALT, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE), SOY LECITHIN, AMMONIUM BICARBONATE], WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN OILS), CORN SYRUP, MODIFIED CORN STARCH, HYDROGENATED PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS: MOLASSES, EGG WHITES, MONO AND DIGLYCERIDES, GUMS (XANTHAN, CARBOHYDRATE, CAROB BEAN, CELLULOSE, LOCUST BEAN AND GUAR GUMS), SALT, SOY LECITHIN, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, DARK CHOCOLATE NATURAL FLAVOR, BROWN SUGAR, COLORED WITH (BETA-CAROTENE, RED 40, BLUE 1 AND YELLOW 6), CHOCOLATE, DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE (60 & 65), SODIUM CITRATE, BAKING SODA, AGAR, SODIUM PHOSPHATE, SODIUM ALUM, CREAM OF TARTAR, SODIUM ALGINATE, DEXTRIN, CITRIC ACID.
Nutrition Facts
9 servings per Container
Serving Size
1/9 PIE (120G)
310
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 12g | 15% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 220mg | 10% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 47g | 17% |
| Dietary Fiber 1g | 4% |
| Total Sugars 33g | |
| Includes 30g Added Sugars | 60% |
| Protein 3g | |
| Vitamin D 0mcg 0% |
| Calcium 70mg 6% |
| Iron 1mg 6% |
| Potassium 170mg 4% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
You might also like