07130
Chef Pierre® Hi-Pie® Premium Fruit Pie 10" Unbaked No Sugar Added Cherry 6ct/43oz
Our famous Hi-Pie® filled with over 1 pound of tart Michigan cherries between 2 tender golden flaky pie crust layers, with no added sugar and reduced fat crust
Features & Benefits
- No high fructose corn syrup, artificial flavors or colors from artificial sources
- Fruit is the #1 ingredient
- Innovative process tumbles fruit with sugar and spices providing perfect balance in every bite
- Top crust bakes up tender and flaky with a homemade appearance
- Made without reworked dough
- Kosher KVH-D
- Chef Pierre® is the #1 brand of foodservice pies, per NPD Group/SupplyTrack, Data Ending Sept 20
- Independent Operators
| Outer Case | |
| GTIN | 10032100071304 |
| Net Weight | 16.125 |
| Gross Weight | 19.71 |
| Dimensions | 10.125"x10.125"x19.938" |
| Case Cube | 1.18 |
| Cases/Pallet | |
| Pallet Cases/Layer | 8 |
| Pallet Layers | 4 |
| Pallet Height | |
| Inner Package | |
| UPC | 32100071307 |
| Dimensions | 9.6"x3.15"x9.6" |
| Shelf Life | |
| Frozen Shelf Life (In Days) | 455 |
| Refrigerated Shelf Life (In Days) | |
| Thawed Shelf Life (In Days) | |
| Kosher | KVH-D |
CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), WHEY, ERYTHRITOL, CONTAIN 2% OR LESS: MODIFIED CORN STARCH, SALT, LEMON JUICE SOLIDS, NATURAL FLAVOR, REBAUDIOSIDE A (STEVIA LEAF EXTRACT).
Nutrition Facts
10 servings per Container
Serving Size
1/10 PIE (122G)
350
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 21g | 27% |
| Saturated Fat 9g | 45% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 360mg | 16% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 1g | 4% |
| Total Sugars 6g | |
| Includes 0g Added Sugars | 0% |
| Protein 3g | |
| Vitamin D 0mcg 0% |
| Calcium 25mg 2% |
| Iron 2mg 10% |
| Potassium 160mg 4% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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