Soft, creamy egg set coconut filling nestled inside a traditional crust.
Outer Case | |
GTIN | |
Net Weight | |
Gross Weight | |
Dimensions | |
Case Cube | |
Pallet Cases/Layer | |
Pallet Layers | |
Inner Package | |
UPC | |
Dimensions | |
Frozen Shelf Life (In Days) | |
Kosher |
SKIM MILK, MILK, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM, SOYBEAN), SUGAR, COCONUT, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR.
Amount/serving % Daily Value* | |
---|---|
Total Fat 13g | 17% |
Saturated Fat 4.5g | 23% |
Trans Fat 0g | |
Cholesterol 75mg | 25% |
Sodium 360mg | 16% |
Amount/serving % Daily Value* | |
---|---|
Total Carbohydrate 31g | 11% |
Dietary Fiber 1g | 4% |
Total Sugars 13g | |
Includes 12g Added Sugars | 24% |
Protein 5g |
Vitamin D 10mcg 50% |
Calcium 85mg 6% |
Iron 0.5mg N/A |
Potassium 120mg 2% |
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
You might also like