07124
Chef Pierre® Open Face Pie 10" Unbaked Coconut Custard 6ct/42oz
Soft, creamy egg set coconut filling nestled inside a traditional crust.
Features & Benefits
- Open face specialty pies are perfect for takeout, increasing sales as a desserts to-go option
- Chef Pierre® is the #1 brand of foodservice pies, per Datassential study.
- Chef Pierre® baking delicious since 1922.
- Commercial/Independent Operators, C&U, Catering, B&I
| Outer Case | |
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| Net Weight | |
| Gross Weight | |
| Dimensions | |
| Case Cube | |
| Pallet Cases/Layer | |
| Pallet Layers | |
| Inner Package | |
| UPC | |
| Dimensions | |
| Frozen Shelf Life (In Days) | |
| Kosher |
SKIM MILK, MILK, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM, SOYBEAN), SUGAR, COCONUT, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR.
Nutrition Facts
10 servings per Container
Serving Size
1/10 PIE (119G)
260
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 13g | 17% |
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 75mg | 25% |
| Sodium 360mg | 16% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugars 13g | |
| Includes 12g Added Sugars | 24% |
| Protein 5g | |
| Vitamin D 10mcg 50% |
| Calcium 85mg 6% |
| Iron 0.5mg N/A |
| Potassium 120mg 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.
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