| GTIN |
10032100071090 |
| Case |
|
| Gross Weight |
19.66 lbs |
| Net Weight |
17.25 lbs |
| Size |
10.3″×5.6″×20.2″ |
| Shelf Life |
Arrival 30 days / Production 455 days |
BAKE
- Bake 45 to 50 minutes until crusts are light brown or filling begins to boil.
INGREDIENTS: BLUEBERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN , FOLIC ACID), WATER, MALTODEXTRIN, VEGETABLE OIL (PALM AND SOYBEAN OILS), MODIFIED CORN STARCH, POLYDEXTROSE, CONTAINS 2% OR LESS: GLYCERIN, SALT, WHEY, SOY LECITHIN, ASPARTAME, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, BAKING SODA. CONTAINS: WHEAT, SOY, MILK PHENYLKETONURICS: CONTAINS PHENYLALANINE INGREDIENTES: ARNDANOS, HARINA ENRIQUECIDA (HARINA DE TRIGO, NIACINA, HIERRO, MONONITRATO DE TIAMINA, RIBOFLAVINA, CIDO FLICO), AGUA, MALTODEXTRINA, ACEITE VEGETAL (ACEITE DE PALMA Y SOJA), ALMIDN DE MAZ MODIFICADO, POLIDEXTROSA, CONTIENE 2% O MENOS DE LOS SIGUIENTES INGREDIENTES: GLICERINA, SAL, SUERO DE LECHE, LECITINA DE SOJA, ASPARTAMO, SORBATO DE POTASIO (CONSERVANTE), CIDO CTRICO, BICARBONATO DE SODIO. CONTIENE: TRIGO, SOJA, LECHE FENILCETONRICOS: CONTIENE FENILALANINA
| Amount/serving % Daily Value* |
| Total Fat 8g |
12% |
| Saturated Fat 3g |
15% |
| Trans Fat 0g |
|
| Cholesterol 0mg |
0% |
| Sodium 360mg |
15% |
| Total Carbohydrate 50g |
17% |
| Dietary Fiber 4g |
16% |
| Sugars 4g |
0% |
| Protein 3g |
|
| |
|
Vitamin A
0%
|
|
Vitamin C
0%
|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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