07106

Chef Pierre® Cherry No Sugar Added & Reduced Fat Unbaked Pie, 6/46 oz

Montmorency cherries in a traditional pie with no added sugar and reduced-fat crust

07106

Features & Benefits

  • Tart Montmorency cherries are the number one ingredient for a clean, natural flavor Pies are sweetened with a high intensity sweetener and made with a reduced-fat crust Healthier pies are ideal for patrons with special dietary needs Kosher KVH-D
GTIN Indiv. Unit Wt. Case Size Shelf Life
10032100071069 17.25 lbs 10″×5.6″×20.4″ Arrival 30 days / Production 455 days
BAKE
  1. Cut four 1 inch slits in top crust.

INGREDIENTS: CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN , FOLIC ACID), WATER, MALTODEXTRIN, VEGETABLE OIL (PALM AND SOYBEAN OILS), MODIFIED CORN STARCH, POLYDEXTROSE, CONTAINS 2% OR LESS: GLYCERIN, SALT, WHEY, SOY LECITHIN, ASPARTAME, POTASSIUM SORBATE (PRESERVATIVE), BAKING SODA. CONTAINS: WHEAT, SOY, MILKPHENYLKETONURICS: CONTAINS PHENYLALANINE INGREDIENTES: CEREZAS, HARINA ENRIQUECIDA (HARINA DE TRIGO, NIACINA, HIERRO, MONONITRATO DE TIAMINA, RIBOFLAVINA, CIDO FLICO), AGUA, MALTODEXTRINA, ACEITE VEGETAL (ACEITE DE PALMA Y SOJA), ALMIDN DE MAZ MODIFICADO, POLIDEXTROSA, CONTIENE 2% O MENOS DE LOS SIGUIENTES INGREDIENTES: GLICERINA, SAL, SUERO DE LECHE, LECITINA DE SOJA, ASPARTAMO, SORBATO DE POTASIO (CONSERVANTE), BICARBONATO DE SODIO. CONTIENE: TRIGO, SOJA, LECHEFENILCETONRICOS: CONTIENE FENILALANINA

Nutrition Facts

10 servings per Container

Serving Size
0.1 Pie (130g)

270
Calories
per serving

Amount/serving % Daily Value*
Total Fat 8g 10%
Saturated Fat 3g 15%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 350mg 15%
Amount/serving % Daily Value*
Total Carbohydrate 47g 17%
Dietary Fiber 3g 11%
Sugars 5g 0%
Protein 3g  
 
Calcium 2% • Iron 10% • Potassium 140mg 2%
Vitamin A 8% • Vitamin C 0% • Thiamin 0%
Riboflavin 0% • Niacin 0% • Pantothenic Acid 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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