05821

Chef Pierre® Hi-Pie® Premium Fruit Pie 9" Unbaked Dutch Apple 6ct/38oz

All-American pie made with a blend of orchard-grown Michigan apples topped with rich, crunchy streusel.

Chef Pierre® Hi-Pie® Premium Fruit Pie 9" Unbaked Dutch Apple 6ct/38oz

Features & Benefits

  • No high fructose corn syrup, artificial flavors or colors from artificial sources
  • Filled with nearly a pound of fruit, delivering flavor from baking in their natural juices
  • Innovative process tumbles fruit with sugar and spices providing perfect balance in every bite
  • Kosher KVH-D
Outer Case
GTIN 10032100058213
Net Weight 14.25
Gross Weight 17.31
Dimensions 9.56"x10.63"x18.81"
Case Cube 1.11
Pallet Cases/Layer 10
Pallet Layers 3
Inner Package
UPC 0 32100 05821 6
Dimensions 3.25"x9.05"x9.05"
Frozen Shelf Life (In Days) 545
Kosher KVH-D

BAKING & HANDLING INSTRUCTIONS

STORE FROZEN UNTIL READY TO USE

  1. Preheat
    Place sheet pan in oven.
    Preheat CONVENTIONAL oven to 400°F  |  CONVECTION oven to 350°F (with blower fan on)
     
  2. Prepare Pie
    Remove frozen pie(s) and streusel packet from carton; remove overwrap from pie(s).
    Open streusel packet; pour streusel topping evenly on pie top, breaking up large pieces with a fork; place pie(s) on preheated sheet pan.

  3. Bake
    CONVENTIONAL oven 60-65 minutes  | CONVECTION oven 50-55 minutes
    Bake until crusts are light brown or filling starts to boil.
    NOTE: For food safety and quality, pies must be heated to an internal temperature of 165°F / 74°C minimum. Ovens vary; adjust time and temperature as necessary.
    Remove pie(s) from oven on baking sheet and cool at room temperature for a minimum of 2 hours.
     
  4. Package and merchandise as directed.

APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN OIL), BUTTER (CREAM, SALT), WATER, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SALT, WHITE GRAPE JUICE CONCENTRATE, CELLULOSE GEL, CINNAMON, LEMON JUICE SOLIDS, NATURAL FLAVORS.

Nutrition Facts

8 servings per Container

Serving Size
1/8 PIE (117G)

410
Calories
per serving

Amount/serving % Daily Value*
Total Fat 19g 24%
Saturated Fat 6g 31%
Trans Fat 0g  
Cholesterol 5mg 2%
Sodium 390mg 17%
Amount/serving % Daily Value*
Total Carbohydrate 57g 21%
Dietary Fiber 2g 7%
Total Sugars 27g  
Includes 22g Added Sugars 45%
Protein 4g  
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 2mg 10%
Potassium 90mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer: The Sara Lee Frozen Bakery website features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.

Eggs
Milk
Peanuts
Soy
Tree Nuts
Wheat

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