05456
Chef Pierre® Blueberry Cobbler, 2/80 oz
Plump Northern blueberries make this cobbler an authentic American delight
Features & Benefits
- Northern blueberries are the #1 ingredient on the label for a high fruit-to-filling ratio
- Fruit used is individually quick frozen (IQF) to lock in fresh flavor and maintain fruit integrity
- Durable enough to withstand the rigors of the steam table for up to 5 hours, ideal for buffets, dessert bars, and catering functions
| GTIN | Indiv. Unit Wt. | Case Size | Shelf Life |
|---|---|---|---|
| 10032100054567 | 10 lbs | 10.3″×5.5″×12.8″ | Arrival 30 days / Production 455 days |
BAKE
- Place on flat baking sheet.
INGREDIENTS: BLUEBERRIES, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VEGETABLE OIL (PALM AND SOYBEAN OILS), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, SALT, CITRIC ACID, BAKING SODA, GLYCERINE, SUGAR, COLORED WITH (BLUE 1, RED 3, RED 40), MONO- AND DIGLYCERIDES, SOY FLOUR. CONTAINS WHEAT AND SOY
Nutrition Facts
18 servings per Container
Serving Size
1/18 Cobbler (126g)
240
Calories
per serving
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 8g | 12% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 260mg | 11% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 41g | 14% |
| Dietary Fiber 1g | 4% |
| Sugars 18g | 0% |
| Protein 2g | |
| Calcium 0% | • | Iron 6% | • | Potassium 25mg 0% |
| Vitamin A 0% | • | Vitamin C 4% | • | Thiamin 0% |
| Riboflavin 0% | • | Niacin 0% | • | Pantothenic Acid 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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