00888

Chef Pierre® Cherry Lattice Pre-Sliced Pie, 8-cut, 6/34 oz

A tender open-weave pie crust filled with sweet, mouthwatering cherries

00888

Features & Benefits

  • Pre-baked to reduce prep time, save labor and eliminate the waste and inconsistency that comes from over/under baking
  • Pre-sliced for quick and easy plating
  • Pre-portioned for consistent serving sizes, controlled food cost and less waste
  • Thaw only the number of servings you need each day
  • Available in Canada
GTIN 10032100008881
Case
Gross Weight 15.756 lbs
Net Weight 12.75 lbs
Size 10.19″×6.63″×20.13″
Shelf Life Arrival 30 days / Production 365 days
MICROWAVE
  1. TO HEAT AND SERVE: (1000 watt Microwave) Heat 1 thawed slice on a microwave-safe plate on HIGH power: If refrigerated: 20-25 seconds. If room temperature: 15-18 seconds. Let stand in microwave 1-2 minutes. Note: Microwave ovens vary, time may need adjustment. Caution product may be hot!
Ready to Eat
  1. Serve immediately. May be held covered at room temperature for 2 days or in the refrigerator for 3 days.

INGREDIENTS: CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN), CORN SYRUP, WATER, CONTAINS 2% OR LESS: MODIFIED TAPIOCA STARCH, WHITE GRAPE JUICE CONCENTRATE, SALT, MODIFIED CORN STARCH, GUMS (XANTHAN, CAROB BEAN). CONTAINS: WHEAT

Nutrition Facts

8 servings per Container

Serving Size
1 SLICE (120G)

300
Calories
per serving

Amount/serving % Daily Value*
Total Fat 12g 15%
Saturated Fat 5g 25%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 350mg 15%
Amount/serving % Daily Value*
Total Carbohydrate 46g 17%
Dietary Fiber 1g 4%
Total Sugars 25g  
Includes INCLUDES 2g Added Sugars 40%
Protein 3g  
Vitamin D 0mg 0%
Calcium 10mg 0%
Iron 1mg 6%
Potassium 95mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crustacens
Eggs
Fish
Milk
Molluscs
Peanuts
Soy
Tree Nuts
Wheat

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